Enjoy an authentic Mallorcan experience led by the prived Chef Aina Aulí.
The Chef will prepare a bespoke menu for you and your guests, featuring 100% Mallorcan products. You may choose between the Paella Menu or the Pa amb oli Menu.
Learn more about the Chef on her Instagram profile: @labulexef
Menu:
Seasonal vegetable "coca" (traditional Mallorcan flatbread)
"Coca de trampó" (traditional flatbread topped with a Mallorcan tomato, pepper, and onion salad)
Spanish potato omelette
"Trampó" salad with sea fennel
Traditional bread with tomato
Mallorcan charcuterie selection: "sobrasada," "botifarrón," and assorted cold meats
Balearic cheese with artisanal preserve
Dessert:
Crispy bread with chocolate ganache, Maldon salt, and EVOO (Extra Virgin Olive Oil)
Drinks:
Water and Mallorcan wine included
Appetizer:
Seasonal Mallorcan "coca" appetizer, served with "alioli," traditional bread, and Mallorcan olives.
Rice Selection (Choice of one):
Seafood Paella with lime-infused "alioli"
Black Cuttlefish Paella with paprika and parsley "alioli"
Mallorcan Sobrasada Rice with seasonal vegetables
Traditional Mallorcan Rice with fine herbs
Dessert:
"Greixera d'ensaïmada" (traditional Mallorcan pudding) with creamy chocolate ganache
Drinks:
Water and Mallorcan wine included